NEW YORK (GenomeWeb News) – A Nature Genetics study spelled out the spicy findings from a genome sequencing and analysis study of the hot pepper, Capsicum annuum.

For that paper, an international team led by investigators at Seoul National University generated a high-quality C. annuum genome sequence using genomic DNA from a plant in the commonly studied hot pepper cultivar Criollo de Morelas 334, obtained in the Mexican state of Morelas.

To read the full story....

Register for Free.

...and receive Daily News bulletins.

Already have a GenomeWeb or 360Dx account?
Login Now.