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Three Chinese cities have reported detecting coronavirus on imported frozen food, sparking worries that contaminated shipments could give rise to new outbreaks, NBC News reports. But the New York Times adds that it is unlikely that anyone will catch COVID-19 from frozen food. 

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Russia says its candidate SARS-CoV-2 vaccine has a very high efficacy rate in an initial analysis of clinical trial data, according to the Financial Times.

Wired reports on a microbial analysis of sketches drawn by Leonardo DaVinci.

A new survey explores coronavirus vaccine hesitancy among Black and Latino individuals, the Washington Post reports.

In Nucleic Acids Research this week: the Aging Atlas database, a database of human metagenome-related metadata, and more.