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A startup company is using genetic analysis to match customers with wines they'll like, Stat News reports.

For $65 a bottle, the company, called Vinome, will analyze 10 genetic variants in saliva samples it collects from customers to pair them with wine. However, Stat News notes that there's little science to back up what the company is offering.

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The Washington Post reports on researchers' efforts to determine the effect of an increasingly common SARS-CoV-2 mutation.

Florida Politics reports Florida's law barring life, long-term care, and disability insurers from using genetic information in coverage decisions went into effect at the beginning of July.

A new analysis finds a link between popular media coverage of a scientific study and how often that paper is cited.

In Nature this week: CRISPR approaches to editing plant genomes, way to speed up DNA-PAINT, and more.