ProSanos has recruited Stephanie Reisinger, formerly CIO of GeneFormatics, to head its new Harrisburg, Penn.-based product development office as VP of development. The office is located in an incubator operated by the Life Sciences Greenhouse of Central Pennsylvania, which awarded the company a grant of undisclosed amount last week. The grant will support a collaboration between ProSanos and the Penn State Milton S. Hershey Medical Center to study mechanisms involved in neurological disease.


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Berkeley researchers have engineered yeast to make the molecule behind the hoppy taste of beer, Quartz reports.

King's College London researchers examine the influence of school type and genetics on academic achievement.

FiveThirtyEight writes that most who take a direct-to-consumer BRCA1/2 genetic test won't learn much from it.

In Science this week: early life experience influence somatic variation in the genome, and more.