Pew Charitable Trust



Johns Hopkins University's Genetics and Public Policy Center, National Cancer Institute, Santoris, RayBiotech

The Center will use the funds to study labeling of genetic tests, direct-to-consumer genomic test marketing, and genetic discrimination.

Berkeley researchers have engineered yeast to make the molecule behind the hoppy taste of beer, Quartz reports.

King's College London researchers examine the influence of school type and genetics on academic achievement.

FiveThirtyEight writes that most who take a direct-to-consumer BRCA1/2 genetic test won't learn much from it.

In Science this week: early life experience influence somatic variation in the genome, and more.