The World Would Be Just a Little Sadder Without Corn-Fed Beef | GenomeWeb

A story in the New York Times reports that as biofuels made from crops have caused food prices to rise, alternative means of creating biofuels are being encouraged -- but with caveats. Biofuels derived from weeds or grass, for example, "are what scientists label invasive species ... that have an extraordinarily high potential to escape biofuel plantations, overrun adjacent farms and natural land, and create economic and ecological havoc in the process," the story says.

No offense to JGI, but what ever happened to good old solar power?

 

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