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The New York Times book reviews this weekend covers Blood Matters, a book by Moscow-based journalist Masha Gessen, who describes her experiences and the effect on her family of testing positive for the BRCA1 mutation. The Times calls the book very funny and liberating, and concludes that "it's also very lucid, even when the science gets complex."

 

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Mainichi reports that 43 percent of Japanese individuals said they did not want to eat agricultural products that had been modified using gene-editing tools.

Two US Department of Agriculture research departments are moving to the Kansas City area, according to the Washington Post.

Slate's Jane Hu compares some at-home genetic tests to astrology.

In PLOS this week: analysis of polygenic risk scores for skin cancer, chronic pain GWAS, and more.