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Blogger Trevor at Epigenetics News follows up on a Washington Post article about FDA approval for cloned animal products (meats, milk, and so forth). What the FDA doesn't address, Trevor says, are the "epigenetic abnormalities" found in cloned animals. "Researchers are only beginning to unravel the role that epigenetics plays in the long-term health and viability of cloned organisms," he writes.

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Mainichi reports that 43 percent of Japanese individuals said they did not want to eat agricultural products that had been modified using gene-editing tools.

Two US Department of Agriculture research departments are moving to the Kansas City area, according to the Washington Post.

Slate's Jane Hu compares some at-home genetic tests to astrology.

In PLOS this week: analysis of polygenic risk scores for skin cancer, chronic pain GWAS, and more.