Bayblab bloggers have revealed the answers to their test on which of the eleven creatures (ranging from yellowfin tuna to salamander) are more, less, or equally related to humans or Drosophila.
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Berkeley researchers have engineered yeast to make the molecule behind the hoppy taste of beer, Quartz reports.
King's College London researchers examine the influence of school type and genetics on academic achievement.
FiveThirtyEight writes that most who take a direct-to-consumer BRCA1/2 genetic test won't learn much from it.
In Science this week: early life experience influence somatic variation in the genome, and more.