SQI Diagnostics Moves Into Food-Testing Arena with Silliker Deal | GenomeWeb

By Justin Petrone

SQI Diagnostics said this week that it will design a food-testing panel for Silliker, a global network of laboratories that provides nutrition, food safety, and quality assurance.

Under the terms of the agreement, Toronto-based SQI will create an array-based assay to test for the presence of food-borne botulism, a harmful toxin produced by the bacteria Clostridium botulinum found in environments with little oxygen, such as in canned food.

Get the full story with
GenomeWeb Premium

Only $95 for the
first 90 days*

A trial upgrade to GenomeWeb Premium gives you full site access, interest-based email alerts, access to archives, and more. Never miss another important industry story.

Try GenomeWeb Premium now.

Already a GenomeWeb Premium member? Login Now.
Or, See if your institution qualifies for premium access.

*Before your trial expires, we’ll put together a custom quote with your long-term premium options.

Not ready for premium?

Register for Free Content
You can still register for access to our free content.

In Nucleic Acids Research this week: ProTraits includes genetic, phenotypic data on bacteria, archaea; Candida albicans assembly 22; and more.

The Wall Street Journal reports that researchers are looking beyond Cas9 for CRISPR editing.

Familial DNA searches in criminal cases are winning over some critics, the Los Angeles Times reports.

In PNAS this week: miR-515 levels higher in women with preeclampsia, horizontal gene transfer in parasitic plants, and more.