NEW YORK, Dec. 3 (GenomeWeb News) - Protiveris has licensed rights to sensor technologies from UT-Batelle, as part of its development of bioMEMS biochips for protein research, the Rockville, Md. Company said today.
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Berkeley researchers have engineered yeast to make the molecule behind the hoppy taste of beer, Quartz reports.
King's College London researchers examine the influence of school type and genetics on academic achievement.
FiveThirtyEight writes that most who take a direct-to-consumer BRCA1/2 genetic test won't learn much from it.
In Science this week: early life experience influence somatic variation in the genome, and more.