This story originally appeared in Biocommerce Week, a newsletter that has been discontinued.
Cepheid is expecting more molecular diagnostics competitors to jump into the hospital-acquired infection testing market, as the firm plans to develop additional tests for that segment.

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Berkeley researchers have engineered yeast to make the molecule behind the hoppy taste of beer, Quartz reports.

King's College London researchers examine the influence of school type and genetics on academic achievement.

FiveThirtyEight writes that most who take a direct-to-consumer BRCA1/2 genetic test won't learn much from it.

In Science this week: early life experience influence somatic variation in the genome, and more.